Description
Ingredients: 100% Ginger Essential Oil
Scientific Name: Zingiber officinale
Family: Zingiberaceae
Overview: Ginger is a flowering plant whose rhizome (underground stem) is prized for its pungent aroma, warm flavor, and numerous benefits.
Applications
- Culinary:
- Used in a variety of cuisines to flavor soups, stir-fries, marinades, and baked goods.
- Key ingredient in beverages such as ginger tea, ginger ale, and spiced drinks.
- Essential Oil: Used in aromatherapy for its invigorating and warming properties.
- Cosmetics: Incorporated into products for its anti-inflammatory and antioxidant benefits.
- Food Preservation: Acts as a natural preservative due to its antimicrobial properties.
Features
- Flavor Profile: Warm, spicy, and slightly sweet with a peppery finish.
- Active Compounds: Gingerol: Primary bioactive compound. Shogaol and Zingerone: Contribute to its spiciness.
Safety
- Consult with a trained aromatherapist for best practices and how to use essential oils and CO2 extracts properly.
- Ginger essential oil and oleoresins (solvent-free) are included in CFR Title 21, Section 182.20, covering essential oils and natural extractives recognized as safe for use in foods.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.






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